Who we are
At Alimentos, we believe food is more than fuel—it’s a shared language of love, culture, and connection.
Founded by Chef Anthony Cruz with a heart for community and a passion for seasonal cooking, Alimentos brings people together around fresh, locally sourced ingredients and unforgettable culinary experiences. Whether it’s guiding guests through a farmers market, leading hands-on cooking classes, or creating intimate private dinners, our work is rooted in the rhythms of the Central Coast and the joy of sharing a meal.
We cook with what’s in season. We serve with heart. We create moments that linger.
¡Buen provecho!
— Chef Cruz, Alimentos
@_chef_cruz
Contact us
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